Many chicken diseases do not occur suddenly. In many cases, it is due to the existence of long-term incentives, which leads to further disease in chickens. Therefore, in the process of disease prevention, the following 4 common incentives should be avoided. If one of the following problems is found, it is recommended to improve it in time.
1. Poor ventilation
Some people say that the respiratory diseases of chickens are the source of all diseases of chickens. There is some truth to this statement. Because the respiratory diseases of chickens tend to develop quickly, spread quickly, and spread widely, and it is easy to cause other secondary infections. However, there is actually an essential reason behind respiratory diseases, which is poor ventilation. As long as there is a problem with ventilation in the chicken house, the chicken will definitely not get better, and respiratory problems are only one of them. And if the ventilation is smooth and the air is clean, the chances of the chickens getting sick are greatly reduced.
2. Mycotoxins
In recent years, the probability of chickens getting sick has increased, and the reasons have become more and more inexplicable, leaving chicken farmers puzzled. For example, even if they were immunized against Newcastle disease, avian flu, and mycobacteria, the chickens still got sick, and once they got sick, the losses were often heavy. At this time, please don’t forget mycotoxins, after all, even if you look at the best feed, it may have been infested by mold. Because the first harm of mycotoxins is immunosuppression. If there is a problem with immunity, then it is normal for chickens to get sick. Therefore, mycotoxins can be regarded as the source of all diseases of chickens.
3. Insufficient drinking water
Insufficient water leads to serious health loss of chickens and affects normal growth. If the chickens are thirsty for more than 36 hours, the egg production will also be affected. If the chicken needs a day and night’s supply, the egg production of the chicken will drop, and the normal egg production can be restored within a month; if the chicken is thirsty for 36 hours, the egg production will drop sharply, and this process is irreversible. If the water in the chicken house is cut off under high temperature, the chickens are not easy to die in a short time.
In daily life, it is necessary to frequently check whether the feeding water of the chicken house is normal, check the water in the water, whether there is a drinking fountain and water droplets. Ensure the quality of drinking water and drinking water in the house. Water dispensers are frequently kept clean, sanitized, sanitized and virus free. If using chicken farms, advise during brooding time when drinking water, and advise during nursery time, suggest 1/3 cm at 1.5 – 2 cm on the lap of brooding water.
In addition, pay attention to adjusting the temperature. The temperature of the most appropriate drinking water for chickens is 10-20 ℃, which is too high or too low for chickens, that is, the consumption of refusal resistance increases from the cold and it is easy for chickens to get sick.
4. Stress
Strictly speaking, stress is not a chicken disease, but it can cause many symptoms, chicken diseases, and even death. The reason why stress is called the source of all diseases in chickens is mainly because stress is too common: stress when the temperature is high, stress when the temperature is low, be immune stress, use drugs and stress, High density stress, nutritional deficiency is still stressful, frightened is more stressful, and so on. Once the chicken is stressed, its resistance plummets, and it is easily attacked by various chicken diseases.
Post time: Aug-30-2022