Poultry Slaughter Equipment

Product Information

The slaughter equipment is suitable for the slaughter of livestock and poultry. Generally, the slaughter equipment assembly line is adopted, and the process procedures are relatively large. The scalding box in the slaughter equipment adopts a closed box structure and is heated by steam heat exchange. The water temperature can be automatically adjusted, manually controlled, With mechanical and air mixing, the body surface of poultry and livestock depilated after being scalded by professional slaughter equipment is not damaged, and the carcass is fresh.

The chicken slaughter equipment is made of a 34-roll horizontal depilator that uses the principle of positive and negative friction to form rolling depilation. At the same time, it also uses centrifugal force to shake off poultry feathers.

Chicken slaughter equipment is another main equipment for depilation of chickens, ducks and geese. It can be used alone. It is a horizontal roller structure and adopts a chain drive to make the upper and lower rows of depilation rollers rotate relative to each other to remove feathers. Horizontal The distance between the upper and lower rows of depilation rollers of the depilator can be adjusted to meet the needs of different sizes of chickens, ducks and geese.